Description

Shri Hari Ready To use Shahi Khichdi Masala + Kadhi Masala + Tikhi Chutney which includes all spice you do not add any masala in this masala.

Shahi Khichdi Ingredients: Salt, Sugar, Turmeric, Big Cardamom, Star aniseed, Tej, Black, Pepper, Clove, Edible Cotton Seed Oil, Spices & Condiments. Proprietary Food

Kadhi Ingredients: Salt, jeera, Rai, Taj, Clove, Fenugreek, Compounded Asafoetida, turmeric, Edible cottonseed Oil, Spices & condiments.

Spicy Chutney Ingredients: Salt, Coconut, Sesame, Roasted Chana, Chillies, Compounded asafoetida, Edible Oil

Recipe:

1. 500gm Daal Rice Wash..
2. 100gm ghee hot in pan..
3. 50gm Ginger green chilli pest
4. Full packet Shri Hari Masala
5. Boil Dal & Rice with water in Cooker

Kadhi Recipe 

1. In one cup of Water, dissolve 1 packet masala powder completely & make a paste
2. In a pan take 250 ml (Big glass of water) and add the paste with 100g jaggery. Boil for 10 to 15 minutes till it thickens.
3. Cool it and use it as per need.

Spicy Chutney

1. Suitable with Vadapav, dabeli, Masala Pav, Fried Idli, Dhokla, Khaman and for daily use.
2. Add garlic as per taste in this chutney to make tasty garlic chutney which can be used with every fast food items.