Description

Shri Hari Ready To use Samosa Masala + Spicy Chutney + Khati Mithi Chutney which includes all spice you do not add any masala in this masala.

Samosa Ingredients: Salt, Red chillies, Fennel seeds, jeera, coriander, turmeric, spice & condiments.

Spicy Chutney Ingredients: Salt, Coconut, Sesame, Roasted Chana, Chillies, Compounded asafoetida, Edible Oil

Khati Mithi Chutney Ingredients: Salt, dry dates, tomato powder, tamarind powder, amchur, chilli, cumin, cornflour.

Recipe:

1. Take 1kg Potato, 100 g green peas boiled with little salt crush potatoes
2. Heat 100g oil, and saute the green chilli ginger paste, then add boiled green peas and whole packet masala and mix well and heat it.
3. Add crushed potatoes in the mixer, mix it well samosa stuff is ready.
4. For jain banana samosa take 1.5kg banana.

Khati Mithi Chutney Recipe

1. In one cup of Water, dissolve 1 packet masala powder completely & make a paste
2. In a pan take 250 ml (Big glass of water) and add the paste with 100g jaggery. Boil for 10 to 15 minutes till it thickens.
3. Cool it and use it as per need.

Spicy Chutney

1. Suitable with Vadapav, dabeli, Masala Pav, Fried Idli, Dhokla, Khaman and for daily use.
2. Add garlic as per taste in this chutney to make tasty garlic chutney which can be used with every fast food items.