Aloo Tikki Masala + Spicy Chutney + Khati Mithi Chutney (100gm)
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
KHATI MITHI CHUTNEY RECIPE
(1) In one cup of water, dissolve 1 packet masala powder completely & make a paste (2) In a pan take 250 ml(Big glass off the water and add the paste with 100g jaggery. Boil for 10 to 15 minutes till it thickens. (3) Cool it and use it as per need.
Suitable with Vadapav, dabeli, Masala Pav, Fried Idli, Dhokla, Khaman and for daily use.
Add garlic as per taste in this chutney to make tasty garlic chutney which can be used with every fast food items.
Aloo Tikki Masala + Spicy Chutney + Khati Mithi Chutney
Shri Hari Ready To use Aloo Tikki Masala + Spicy Chutney + Khati Mithi Chutney which includes allspice you do not add any masala in this masala.
Ingredients: salt, Chillies, Amchur, Cornflour, Tamarind Powder, Compounded Asafoetida, Spices & Condiments
Spicy Chutney Ingredients: Salt, Coconut, Sesame, Roasted Chana, Chillies, Compoundedasafoetida, Edible Oil
Khati Mithi Chutney Ingredients: Salt, dry dates, tomato powder, tamarind powder, amchur, chilli, cumin, cornflour.