Description
Shri Hari Ready To Cook Chinese Fried Rice Masala which includes allspice you do not add any masala in this masala useful also in Pulav.
Content: Chinese rice 250g, Mix vegetables 250g (Cabbage, Carrot, Cauliflower, Capsicum, Green Peas), Ginger paste 15g, Oil 20g, Green chilli sauce 2 spoons, Soya sauce 1 spoon, Vinegar 1 spoon.
Ingredients: Salt, Red Chilli, Black and White Pepper, Ginger, Ajino Moto, Spices and Condiments.
Recipe:
- Boil Chinese rice with oil in water.
- Drain extra water.
- Finely chop all vegetables.
- Heat oil, sauté ginger paste. Add vegetables, boiled rice, green chilli sauce, soya sauce, vinegar, and masala. Mix well.
- Serve hot with coriander and spring onion as per taste.
Breakfast Masala
Lunch / Dinner
My Chinese
Dessert Masala
Farali Masala
Aachar Masala
Combo Pack



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