Chinese Fry Rice Masala (20gm)
- Ready To Cook Masala.
- No Need to Use Dry Masala & Salt.
- No Onion, No Garlic Masala.
- 100% Natural Products
Contents : Chinese rice 250 g., Mix vegetable 250 g( Cabbage, Carrot, Cauliflower, Capsicum, Green Peas) Ginger paste 15g, Oil 20 g, Green chilli sauce-2 spoon, Soya sauce-1 spoon, vinegar 1 Spoon.
(1) Boil Chinese rice with oil in water.
(2) Drain extra water from it.
(3) Finely chop all the vegetables.
(4) Heat the oil, saute ginger paste in it. Add finely chopped vegetables, boiled rice, green chili sauce, soya sauce, vinegar, and Shri Hari Fried Rice Masala, Mix it well.
(5) Serve hot with coriander and spring onion as per taste and liking.
Chinese Fried Rice Masala
Shri Hari Ready To Cook Chinese Fried Rice Masala which includes allspice you do not add any masala in this masala useful also in Pulav.
Ingredients: SALT, RED CHILLI, BLACK AND WHITE PEPPER, GINGER, AJINO MOTO, SPICES AND CONDIMENTS.